Wednesday, November 28, 2012

Easy Pumpkin Pie Cheesecake Parfait

Do you have extra cans of Pumpkin left over from Thanksgiving? Try this Pumpkin Cheesecake Parfait.

1 can Pumpkin
1/2 tsp cinnamon
1/4 tsp nutmeg
1/2 tsp vanilla extract
4 tsp sugar
JELL-O Cheesecake Pudding (prepared)
In a small bowl, mix together all ingredients except granola and JELL-O Pudding. Layer the pumpkin mix and JELL-O into your cups and top with some granola.

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